OUR CULINARY STORY

Bottoms-up and chow down

The Sons of Kent Kitchen was designed to provide fresh, wholesome food to our beer-loving customers. We use local, seasonal ingredients to prepare full-flavoured, shareable items to pair with our large selection of craft beers. Whether you are famished from a long journey to visit our brewery, or you’re simply popping by for a couple of FLYWHEELS with a friend, look to our menu or warm staff to guide you to a perfect accompaniment.

WHO'S COOKING?

HEAD OF THE KITCHEN

MARISA LEBOEUF
Nickname: Culinary Maven
Favourite Beer: Scotch Ale
Fun Fact: My mom freaked out when I told her that I cooked for the band Journey.

BACKBONE OF THE KITCHEN

JOCELYN SCHRAMEK-BECKETT
Nickname: Kitchen Pip
Favourite Beer: Earl Grey
Fun Fact: I like getting lost in the rain!

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